Detailed Product Description

Sucralose can fully replace sugar, effectively reduces the calorie and doesnt promote tooth decay. It is advantageous for people with diabetes and individuals on diet.

Sucralose can partially replace sugar, upgrade the sweetness quality as well as reduce the calories and cost. It meets the healthy demand of people nowadays.

Sucralose can be used with other sweeteners and you will receive the expected sweetened effect.

Sucralose application: beverage, dairy products, baking products, fruit and vegetable process, sweet food, candy, medical and health products, salad sauce, condiment, natural flavor extracts, meat product, soup and mixture of soup etc.